Experience the perfect marriage of traditional Asian spices and modern charcoal techniques. Every bite is a dance of heat, smoke, and flavor.

Signature dishes crafted with precision and soul.

Marinated in house-made spices and charred over binchotan charcoal.

Cloud-soft buns stuffed with flame-kissed proteins and zesty slaw.

Traditional recipes reimagined with a modern, bold heat profile.
We believe that food is more than sustenance; it is an elemental experience. By combining the ancient art of charcoal grilling with the vibrant, complex flavors of pan-Asian street food, we create a dining experience that stays with you long after the last ember fades.
Founded by fire-worshippers and spice-seekers.
To ignite culinary joy through every skewer.
Setting the gold standard for Asian fusion.
Uncompromising freshness and bold heat.

Watch our flavors come to life on the grill.




"The charcoal aroma is incredible. The satay is hands down the best I have had in the city!"
"A masterclass in fusion. The flavors are bold, unapologetic, and perfectly balanced."
"Great vibes, even better food. The bao buns are absolute heaven. Highly recommend!"